is Demeter-farmer out of conviction. The decision for a joint agricultural project was made while working with Mapuche Indians in Chile. Andreas is the engine of the Wegwartehof project, which aims to develop new, sustainable ways of life in order to do justice to social changes. Andreas ensures that the Mare’s Milk Stud & Herb Manufactory Wegwartehof is a well-rooted basis for socio-political engagement. Andreas has been Chairman of Demeter Austria since March 2010. With experience and know-how, he is committed to the vitality of biodynamic agriculture.
Brigitte El Mongi
runs the Wegwartehof together with Andreas. Whatever Brigitte does, she does wholeheartedly. Whether it's living together with Andreas, shipping our products, designing our farm shop, preparing fantastic food, creating Wegwartehof gift packages or empathizing with the needs of the farm. What makes her eyes shine like two stars is her granddaughter Celine.
Desireé El Mongi
Wegwartehof´s next generation! As a trained horse host and agricultural worker, Desireé El Mongi takes great care of our customers and horses. With her joy in design, she will realize many new ideas at the Wegwartehof.
fills the mare's milk capsules and the powder with great care so that our customers can benefit from this high-quality revitalisation when faced with challenges.
enjoys her retirement here at the Wegwartehof and is a guarantee that the word "cross-generational coexistence" has a deeper sense. In addition, she labels the teas and herbal salts diligently and with a lot of love.
supports the marketing with a lot of commitment and tastes and presents the Wegwartehof products professionally at our organic partners. Her great experience in marketing and her conviction of the quality of Wegwartehof products make her a wonderful ambassador for our high-quality products.
works part-time on the farm and is responsible for the refinement of our herbs. As a yoga teacher, she brings the necessary calm..
Nicolas Dümler & Karl Lethan
are our diligent apprentices. With great vigilance and prudence, they are making the best possible use of their training time and getting involved in the farm.